The Gut Cancer Foundation is delighted to share the first in a new series of webinars exploring gut cancers and gut health. In this webinar, we were joined by GCF Scientific Advisory Committee member, Dr. Clare Wall, to discuss the role that diet and nutrition can play in cancer prevention.
We are very grateful to Dr. Wall who drew on her years of experience as a Professor of Nutrition at Auckland University, to give us a fascinating insight into what we mean by evidence-based research, and what impact nutrition can have on gut cancer prevention.
The webinar can be viewed in full below: